Garlic paste

shelf life

10-15 days

Factory locations

Pune

Packaging type

pp, Jar,Drum,Aseptic

(A) PHYSICAL PARAMETERS:
S.No.	Test/Parameter	Limit/Standard	Remark
2	Color	creamish white	Complies
	Appearance	Homogenous & free of any foreign matter
	Texture	Fibrous & Smooth	Complies
	Aroma	earthy	Complies
	Flavour	Characteristics Flavour of garlic Paste	Complies
	Salt
	Taste	Fresh & Clean taste of GP	Complies

(B) CHEMICAL PARAMETERS:





	TSS (Brix)	8-10 Brix Minimum	Complies
	% Acidity (as Citric acid)	2.0 to 3.0	Complies
	PH	4.1	Complies
	Consistency cm/30 seconds	2 – 6	Complies
	Black specks/10gm	Not more than 5	Complies
	Brown specks/10gm	Not more than 10	Complies

(C) MICROBIOLOGICAL ANALYSIS:

	Total plate count (CFU/gm)	Less than 100	Complies
	Yeast & Mold (CFU/ml)	Less than 112	Complies
	Coliform	Absent/gm	Complies
	E.coli	Absent/gm	Complies
	Pesticide Residue	Absent	Complies