Shelf life
Packaging type
Location
(A) PHYSICAL & CHEMICAL PARAMETERS: Rehydration Rate 85 % Physical Stability Excellent Appearance Slices or cubes, no discoloration Color Red or white Texture Crisp Shape Slices or cubes Size Small to medium Packaging Sealed pouch Residual Solvents < 1 ppm Total Soluble Solids (TSS) 4 % Acidity 0.5 Moisture Content 2.5 % Antioxidant Content 2 mg/g Shelf Life 12 Months (C) NUTRITIONAL COMPOSITION: Energy 250 kcal Protein 5 g/100g Fat 0.5 g/100g Carbohydrates 55 g/100g Fiber 8 g/100g Vitamin C 15 mg Vitamin K 40 mcg (C) MICROBIOLOGICAL ANALYSIS: Total Plate Count 10 CFU/g Yeast & Mold Count 1 CFU/g E. coli < 10 MPN/g or CFU/g Salmonella Absent Absent/25g Staphylococcus aureus 1 CFU/g
You may also like
easyprocsolutions@gmail.com
AddressRohini Delhi
