Freeze Dried sprouts

Shelf life

1-2 years

Packaging type

Plastic Packet, Aluminum bag

Location

Chhatisgarh

(A) PHYSICAL & CHEMICAL PARAMETERS:
	Rehydration Rate	85	%
	Physical Stability	Good
	Appearance	Whole sprouts, no discoloration
	Color	Green
	Texture	Crisp
	Shape	Sprouts
	Size	Uniform
	Packaging	Sealed pouch
	Residual Solvents	< 1	ppm
	Total Soluble Solids (TSS)	72	%
	Acidity	0.6	%
	Moisture Content	2.3	%
	Antioxidant Content	7.5	mg/g
	Shelf Life	18	Months
(C) NUTRITIONAL COMPOSITION:
	Energy	240	kcal
	Protein	8	g/100g
	Fat	1.2	g/100g
	Carbohydrates	50	g/100g
	Fiber	9	g/100g
	Vitamin C	12	mg
	Iron	2.5	mg
(C) MICROBIOLOGICAL ANALYSIS:
	Total Plate Count	50	CFU/g
	Yeast & Mold Count	1	CFU/g
	E. coli	< 10	MPN/g or CFU/g
	Salmonella	Absent	Absent/25g
	Staphylococcus aureus	1	CFU/g