Dehydrated Mushroom

Shelf life

3 Months

Packaging type

Plastic Bag

Location

Maharashtra, Gujarat, Delhi

Dehydrated Mushroom
S.No.	Test/Parameter	Limit/Standard	Remark
(A) PHYSICAL PARAMETERS:
	Firmness	Firm
	Color Retention	Natural brown
	Rehydration Rate	> 70%
	Density	0.5 g/cm³
	Shrinkage	< 15%
	Moisture Content	< 5%
	Appearance	Intact pieces, natural brown color
	Rehydration Ratio	03:01
(B) CHEMICAL PARAMETERS:
	Sugar Content	< 5%
	Total Soluble Solids (TSS)	Not applicable
	Acidity (as citric acid)	Not applicable
	Total Dietary Fiber	20-25 g/100g
	Energy	300 kcal
	Protein	25 g
	Fat	1 g
	Carbohydrates	60 g
	Dietary Fiber	25 g
	Sugars	5 g
	Vitamin D	0 IU
	Calcium	20 mg
	Iron	3 mg

(C) MICROBIOLOGICAL ANALYSIS:
	Total Plate Count	< 10,000
	Coliforms	Absent in 1g
	E. coli	Absent in 1g
	Salmonella	Absent in 25g
	Yeasts and Molds	< 1,000