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Adzuki Beans

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Adzuki Beans

Shelf Life

2-3 Years

Packaging Type

Polyethylene Bags (HDPE or LDPE)

Location

Gujrat, Maharashtra, Punjab
Additional Information & Description

Adzuki Beans
S.No. Test/ParameterLimit/StandardRemark
(A) PHYSICAL PARAMETERS: 
 Test Weightkg/hlMin 68
 Mineral Matter%Max 2.0
 Milling Degree%-
 Densityg/cm³-
 Insect Damaged Grains%Max 1.0
 Immature Grains%Max 2.0
 Weeviled Grains%Max 1.0
    
(B) CHEMICAL PARAMETERS: 
 Ash Content%Max 2.5
 Moisture%Max 14.0
 Uric Acidmg/kgMax 100
 Ergotmg/kgMax 0.05
 Alcoholic Acidity%Max 0.10
 Protein Content%Min 22.0
 Crude Fiber%Max 4.0
 Fat Content%Max 2.0
 Starch Content%-
 Acid Insoluble Ash%Max 0.1
(B) CHEMICAL PARAMETERS: 
 Ash Content%Max 2.5
 Moisture%Max 14.0
 Uric Acidmg/kgMax 100
 Ergotmg/kgMax 0.05
 Alcoholic Acidity%Max 0.10
 Protein Content%Min 22.0
 Crude Fiber%Max 4.0
 Fat Content%Max 2.0
 Starch Content%-
 Acid Insoluble Ash%Max 0.1
(C) MICROBIOLOGICAL ANALYSIS:
 Total Plate Countcfu/gMax 10,000
 Yeast and Moldcfu/gMax 1,000
 ColiformsMPN/gAbsent
 E. coliMPN/gAbsent
 Salmonella/25gAbsent
    

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