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Ivy Gourd

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Ivy Gourd

Shelf Life

2-3 Days

Location

Tamil

Packaging Type

Gunny Bag
Additional Information & Description

(A) PHYSICAL PARAMETERS: 
 Ripeness (physical)4Scale 1-5
 Weight15grams
 Uniformity90%
 Freshness8Scale 1-10
 ColorGreenVisual
 ShapeOvalVisual
 Texture (Firmness)FirmVisual/Touch
 SizeSmallVisual
 Stem ConditionFreshVisual
(B) CHEMICAL PARAMETERS: 
 Pesticide residues0.003ppm
 pH5.8-
 TSS (Total Soluble Solids)1.5Brix
 Acidity0.4% (as citric acid)
 Energy25kcal/100g
 Protein1.5g/100g
 Carbohydrates3.6g/100g
 Fat (total)0.2g/100g
 Fiber1g/100g
 Vitamin C22mg/100g
 Calcium37mg/100g
(C) MICROBIOLOGICAL ANALYSIS:
 Total plate count300CFU/g
 Yeast and mold count20CFU/g

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